Soft and moist, not too sweet. Just about right to make you want to eat it all. Read the postPumpkin Bread (gluten free, dairy free, low FODMAP)
The recipe is for 3 servings Ingredients 250 g 100% buckwheat soba noodles 300g chicken breast – thinly sliced against the grain 1 tsp smoked… Read the postSesame Soba Noodles (gluten free, low FODMAP, dairy free)
Recently I got this amazing antique cookbook published in 1978 with five million recipes of all kinds and this is the first recipe I decided… Read the postChicken Chop Suey